From Corporate Offices to Floury Dreams: A Tale of Transformation

Ever felt like the dream of entrepreneurial freedom has turned into a never-ending to-do list? Join me on this episode as I dive into my transformative journey from corporate HR to becoming the CEO of Kal+Co., and later, the founder of Little Martha's Bakery. 

Discover how trading high heels for a sourdough starter opened unexpected pathways and taught me invaluable lessons about entrepreneurship and embracing my inner CEO energy.

Timestamps:

0:00:00 - 0:12:27 | Nurturing Entrepreneurship
Explore my transition from corporate HR to entrepreneurship, driven by the desire to integrate my passions and strengths. Reflect on overcoming fears and embracing my CEO energy.

0:12:27 - 0:29:19 | Launching Little Martha's Bakery
Take a nostalgic look at the culinary influences of my grandmothers, Oma and Gigi, and the inspiration behind launching my sourdough business. Discover how it connects back to family baking traditions.

0:29:19 - End | Embracing the Power of Trying
Encouragement to adopt a mindset of trying new things and taking risks for growth. Learn the importance of making bold moves without regrets.

Key Takeaways:

• Integrating Passions: How personal influences and passions shape your professional journey.
• Overcoming Barriers: Embrace your unique CEO energy and overcome fears.
• Empowerment Through Diversity: Pursue multiple interests and create a multifaceted life.
• Taking Action: Be inspired to try new things and make bold moves without regrets.